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58 Titles in Cooking/Food & Wine
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Jamie's Food Revolution By Jamie Oliver

Jamie's Food Revolution

by Jamie Oliver

Jamie Oliver wants us to join his “pass it on” movement to learn and share his quick, delicious, affordable recipes for healthier lives filled with fresh ingredients and great taste. Color photos.

Mem. Ed. $24.99

Pub. Ed. $35.00

You pay $0.25

 
Julie & Julia By Julie Powell

Julie & Julia

by Julie Powell

Faced with a dead-end job and milestone birthday, Julie Powell set a goal: cook every recipe in Julia Child’s landmark Mastering the Art of French Cooking in one year. This is her butter-drenched, often hilarious story.

Mem. Ed. $12.99

Pub. Ed. $16.00

You pay $0.25

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